Built in the 1870’s the club has kept its wonderful architectural finery which makes it a perfect venue for business, seminar, conference, functions and fine dining. Catering for up to 250 guests there are impressive rooms and outdoor areas to meet your needs.
Menus are created and personalised to suit each occasion or function. All our menu items are prepared and cooked using the best local produce. We are flexible with menu options and also cater for special dietary requirements with notice.
Our Wine list offers an extensive selection of wines to compliment the Chef's cuisine.